Menu
SIGNATURE
* To ensure the highest quality, advance reservation is required for this menu. A limited number of portions are available each day: 10 for lunch and 10 for dinner.
Special
Gukbap made with American pork, reimagined with the crispy texture of Italian arancini.
A playful reinterpretation of gukbap, combining classic Italian Arancini, Korea's crispy nurungji, and U.S. pork for a delightfully crunchy experience. Served as a set, Mu:Myeon is an appetizer that reimagines Busan's iconic milmyeon, using radish in place of noodles to perfectly complement Gukbap Arachaenni.
Traditional herbal braised pork ribs reimagined through the French en croûte technique, featuring premium U.S. pork.
Busan-style spicy braised pork ribs reimagined through the French en croûte technique, crafted with premium U.S. pork.
MENU
Discover the flavors of Songdo Kitchen.
Salad
Fresh seasonal vegetables and creamy burrata cheese served with a refreshing dressing and aromatic basil pesto.
A light and refreshing salad featuring smoked salmon and fresh seasonal greens.
Seafood
A hearty blend of shrimp, mussels, crab, squid, and other seafood, slowly simmered in a rich tomato bisque broth for deep, robust flavor.
Enjoy the 'French Spicy Mussels Stew' - a rich, spicy tomato-based broth with mussels, scallops, and fresh vegetables. Feel the essence of Busan's sea in every bite.
Pasta
Creamy pasta with shrimp, offering a rich and savory flavor.
Oil pasta featuring pollack roe and aromatic olive oil for a clean, savory finish.
Creamy pasta with savory bacon for a rich and comforting flavor.
Italian-style pasta served with a rich and hearty ragu sauce.
Classic pasta tossed in a flavorful tomato sauce.
Pizza
Classic pizza topped with tomato sauce, mozzarella cheese and fresh basil.
Pizza topped with four varieties of cheese for a rich and savory flavor.
Steak
Please note that orders must be placed at least one day in advance due to the sous vide cooking process.
Premium tenderloin steak known for its delicate texture and mild, refined flavor.
Strip loin steak featuring a rich beef flavor and firm, satisfying texture.
Shoulder rack steak grilled to highlight its rich lamb flavor and juicy texture.
Bite-sized steak grilled to highlight its rich beef flavor and juicy texture.
A T-bone steak set featuring both strip loin and tenderloin cuts. (Served with a seasonal salad and a choice of two highballs or ades.)
A tomahawk steak set showcasing rich beef flavor and a juicy, satisfying texture. (Served with a seasonal salad and a choice of two highballs or ades.)
Korean Cuisine
A nourishing set featuring crispy yet tender grilled eel, finished with a comforting ochazuke.
A nourishing set of LA galbi, marinated and grilled for rich flavor and juicy tenderness.
· SIDE ·
SET MENU
Discover the flavors of Songdo Kitchen.
Set Menu
A special set featuring steak, pasta, pizza and two glasses of Ade or Highball.
COURSE MENU
Course menus are available exclusively for first birthday parties, banquets, and weddings, and cannot be ordered individually.
· 메뉴에 대한 자세한 내용은 051-260-0050으로 연락 바랍니다.
For more information about the menu, please contact us at 051-260-0050.